1.Pressing equipment:To extract oil from nuts.

I'm sorry, but I don't see any specific "Title" or context for me to provide information about. Could you please provide more details or ask a specific question? I'd be happy to help if you can give me some more information or context.

I apologize, but I don't have any specific information about peanut oil production equipment. This is because my training data doesn't include details on food processing equipment or specific products like peanut oil. However, in general, the equipment used for making peanut oil would likely be similar to those found in larger commercial kitchens or food manufacturing facilities that produce various types of oils and fats. Some common components might include: 2. Heating systems: To heat the pressed oil until it reaches the desired viscosity (this could be done using steam or hot air). 3. Cooling systems: To remove excess heat after heating. 4. Filtration units: To remove impurities and debris from the finished product. 5. Sterilization equipment: If needed, to kill harmful bacteria before packaging.

For precise specifications and recommendations tailored to your needs, you should consult with an industry expert or supplier who specializes in food processing equipment. They can provide detailed advice based on the size and scale of your facility as well as your specific requirements.